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English   Menu by category for Dutch recipes   Dutch
also from Oversea (Dutch Indies)

Category: Dutch entrées and desserts, also sweet delicacies.


SoupCup-a -soup tomatoBouillon in advance. Instead of soup you can drink a glass or cup hot bouillon by solving a bouillon cube (from Maggi brand of Nestlé) in hot water. The larger beef or chicken stock cubes (many marks) are each good for a half liter hot water. Also cup-a-soup (many marks and kinds) can suffice for a 1-cup soup. This taste also excellent beside bread.

Soup as entrée. Various kinds of soup in a pack (from Knorr brand of Unilever) have to boil usually ten minutes. If wished you can add a handful vermicelli, macaroni or rice, soup vegetable and beef or chicken bouillon from a glass pot. Some minced parsley, chive or lovage leaf from your own garden makes the soup delicious. Be careful with lovage leaf. Use for champignon or asparagus soup only extra champignon mushrooms or asparagus shoots from a glass pot and little soup meatballs from a tin or fine cut slices ham.

YoghurtYoghurt or vla custard as dessert. Yoghurt with extra whipped cream and fruit, like strawberries, cherries, berries, peaches, pineapple, etc. If whished add a tablespoon lemonade.Strawberry 'Karina'

Here you can also use mixed yoghurt and vanilla vla custard. Also mixed vanilla and chocolate custard with whipped cream taste good.

Ice-cream from the deep freezer in the supermarket which whipped cream. You can add fruits, like strawberries, cherries or berries, fresh or from a tin. Also an ice-cream cake can be fine.

Fresh fruits as dessert, like oranges, bananas, tangerines, grapes, etc. are beloved by many people for after dinner.

Chocolate puddingRaspberry PuddingEuropean style pudding from Dr.Oetger in de supermarket in six different flavors in the classic European style of cooked puddings. Mix the content of the packet with 500 milliliter milk and whip it for one to two minutes. Then let it cool for ten minutes in the refrigerator.

Cheesecake fom Dr.Oetger is a pie filled with curds in divers flavors, such as strawberries, caramel, natural, etc. A cheesecake is easy to prepare. Buy the ingredients for cheesecake from Dr.Oetger and add curds, whipped room, butter and water. If the pie is ready let it cool in the refrigerator.Also you can add fresh fruits to the mix for the pie for an extra fruity taste.

Dr.Oetger International offers also several other delicious desserts and delicacies, like pies, cakes and muffins. See also the web page of Dr. Oetger with an international recipe collection featuring a wide variety of quality products and quick and easy dessert variations.

See also the products and recipes of company Heinz and Knorr for soup as entrée via the internet links www.heinz.com and www.knorr.com.


Chef cook

Menu for Dutch recipes by category each on an own page.

Recipes for Dutch stews (mash pots).
Vegetables with potatoes and meat apart.
Diverse traditional Dutch dishes with beans.
Pea soup, brown bean soup, lentil soup and other full meal soups.
Dutch chicken and egg dishes, also other poultry.
Dutch pancakes, doughnuts, apple fritters and turnovers.
Bami or nasi goreng with lumpia and rice dishes from Overseas.
Italian, Spanish and Greek dishes, also for the Dutch kitchen.
Dutch recipes for North Atlantic sea fish.
North Atlantic shellfish and crustaceans as delicacies.
Dutch seafood salads and specialties.
Dutch entrées and desserts, also sweet delicacies.
Tips for breakfast, brunch or lunch and tasty snacks in the afternoon.
Kitchen herbs and spices in bird's ey view.
Traditional Dutch drinks before, during and after dinner.

There are also diverse foreign recipes in the menu, who are popular in the Netherlands
and wherefore the ingredients are almost everywhere available.

Make your choice!

Cook's mate

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Old Dutch recipes from Yuda and John.